Section 4.7 of the Food Code (USA) calls for measuring sanitized food contact surfaces and utensils by an irreversible registering temperature indicator
Thermostrip?? DL are self-adhering waterproof and color-changing labels that measure the surface temperature of dishware in dish washing machines.
Using Thermostrip?? DL on a dish surface with each wash cycle will indicate that the proper sanitation temperature has been reached.
??? Single or 3 temperature point label
o 160??F 170??F 180??F
o ????? x 1 ?????
??? Labels change from silver to black permanently when temperature has
??? Adhesive backed
??? Attach to dishwasher tray / carrier
??? Remove and retain as a permanent
record of temperature attained
??? Proof for HACCP Compliance
??? Accurate to ?? 1??C of rated temperature
NOTE: Thermal Disinfection for HACCP Compliance
Section 4.7 of the Food Code calls for measuring sanitized food contact surfaces and utensils by an irreversible registering temperature indicator
Information: Bulk / Quantity pricing available on all products Contact firstname.lastname@example.org or call 800.585.9983
1820 Pickwick Lane
Glenview, IL 60026 USA