HACCP

FusionLive™ Software Security Enhancements

August 6, 2010 Applications

Safe & reliable  wireless temp monitoring for Healthcare & Food Services Sherman Oaks CA, USA –  E-Control Systems releases enhancements for FusionLive™ Enterprise Server Software with advanced encryption algorithms. Now, all of E-Control Systems’ equipment can communicate to FusionLive™ with an added layer of security based on the industry standard SSL v3 and TLS protocol. [...]

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Award for Wireless Temp Monitoring Systems Proposal

March 17, 2010 Data Acquisition

From the South Texas Coop – Child Nutrition Program Woodland Hills CA, USA — Green Edge Systems, Inc.receives award for its proposal for Wireless Temperature Monitoring Systems and the iQuality HACCP Hand-Held PDA Inspection System with integrated temperature monitoring by the South Texas Coop – Child Nutrition Program. The award assists the ESC 1 Coop [...]

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iQuality™ HACCP Monitoring PDA for Food Services

January 28, 2010 Applications
PAR Tech iQuality™ HACCP Compliance Monitoring Hand Held PDA

iQuality™ is a powerful web-based tool for managing HACCP and inspection programs Woodland Hills CA, USA –  Green Edge Systems, Inc.  presents the PAR Tech iQuality™ HACCP Compliance Monitoring Hand Held PDA at the California School Nutrition Association Conference and Exhibition, Santa Clara Convention Center, Santa Clara, CA, January 29-30, 2010, Booth#224. iQuality is a [...]

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HACCP Temp Monitoring for School Food Services

January 27, 2010 Applications
FreshLoc monitor

The Freshloc HACCP Wireless Temperature Monitoring System reads temperatures every minute Woodland Hills CA, USA — Green Edge Systems, Inc. presents the Freshloc HACCP Wireless Temperature Monitoring for school food services at the California School Nutrition Association Conference and Exhibition, Santa Clara Convention Center, Santa Clara, CA, January 29-30, 2010, Booth#224. FreshLoc is the market [...]

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Food & Ambient Temp & Humidity Monitor

September 8, 2009 Applications
saveris

Simple, Accurate, Secure with testo Saveris™ In the food industry, products and processes areas should always be monitored to ensure a consistent quality level is maintained. Hygiene requirements, particularly HACCP regulations, require uninterrupted monitoring of both ambient conditions and product temperatures. testo Saveris™ provides the needed support here, offering easy installation and commissioning, plus fully [...]

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HACCP Temperature Monitoring by FreshLoc™

June 27, 2009 Data Acquisition
taylor_temptaker_ws26

Las Vegas NV, USA — Green Edge Systems, Inc. are pleased to invite you to meet them at the SNA 2009 School Nutrition Association annual conference and exhibition, June 30-July 2 , 2009 , at the Mandalay Bay Convention Center, Las Vegas, Booth #1122 . They look forward to discussing and demonstrating to you their [...]

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Non-Contact Temperature Sensors for Refrigerated Foods

May 21, 2009 Applications
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Watertown MA, USA — Exergen Corporation has introduced the new IRt/c.3X-RF for measuring the temperature of refrigerated foods via non-contact means. The new IRt/c.3X-RF is a standard IRt/c.3X specially calibrated for the temperature range of 0 – 100 Degrees F, with an inline transmitter that has a drift free analog output of 0-10V . The [...]

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